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Eaten #26

Eaten #26

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EATEN No. 24: Snacks is a smorgasbord of intellectual nibbles, from the soft power of Choco 

Issue 26:Picnics is a delightful wander through the park, featuring stories from dining al fresco with the ancestors in China to eating along the Appalachian Trail to the life and times of your gingham picnic blanket.

 

in South Korea to the history of midnight snacking in early modern England and the origins of duty free. (Autumn 2025) 

Contributors include:

Hugh Kapernaros on the ebb and flow of the Koulouri trail in the Mediterranean
Sithara Ranasinghe on Sri Lankan history through its snack vendors
Ilze Vitola on Banana-mania in Soviet Latvia
Elizabeth Case on snacking at the bottom of the world
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